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Cookbooks
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Palestine on a Plate: Memories From My Mother's Kitchen by Joudie Kalla
Interlink Books
$ 35.00
The Gaza Kitchen: A Palestinian Culinary Journey by Laila El-Haddad and Maggie Schmitt
Just World Books
$ 29.99
Soup for Syria: Recipes to Celebrate our Shared Humanity by Barbara Abdeni Massaad
Interlink Books
$ 30.00
Olives, Lemons, & Za'atar: The Best Middle Eastern Home Cooking by Rawia Bishara
Kyle Books
$ 29.99
The Palestinian Table by Reem Kassis
Phaidon
$ 39.95
Baladi: A Celebration of Food from Land and Sea by Joudie Kalla
Interlink Publishing Group
$ 35.00
Falastin: A Cookbook by Sami Tamimi and Tara Wigley
Ten Speed Press
$ 35.00
The Aleppo Cookbook: Celebrating the Legendary Cuisine of Syria by Marlene Matar
Interlink Books
$ 25.00 Sold out
The Middle Eastern Vegetarian Cookbook by Salma Hage
Phaidon
$ 39.95
Zaitoun: Recipes from the Palestinian Kitchen by Yasmin Khan
W. W. Norton & Company
$ 29.95
Cuisines of the Axis of Evil and Other Irritating States: A Dinner Party Approach to International Relations by Chris Fair
The Lyons Press
$ 24.00 Sold out
Vegan Recipes from the Middle East Parvin Razavi
Grub Street
$ 34.95 Sold out
Sale
New Middle Eastern Street Food: Snacks, Comfort Food, and Mezze from Snackistan by Sally Butcher
Interlink Publishing Group
$ 28.00 Sold out
Persiana: Recipes from the Middle East & Beyond by Sabrina Ghayour
Interlink Books
$ 35.00
Classic Vegetarian Cooking from the Middle East & North Africa by Habeeb Salloum
Interlink Books
$ 19.95
Sale
The New Middle Eastern Vegetarian: Modern Recipes from Veggiestan by Sally Butcher
Interlink Publishing Group
$ 32.00 Sold out
The Iraqi Cookbook by Lamees Ibrahim
Interlink Publishing Group
$ 35.00 Sold out
Arab Fairy Tale Feasts: A Literary Cookbook by Karim Alrawi and Nahid Kazemi
Crocodile Books
$ 25.00
Taste of Persia: A Cook's Travels Through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan by Noami Duguid
Artisan
$ 35.00
Sale
Man'oushe: Inside the Street Corner Lebanese Bakery by Barbara Abdeni Massaad
Interlink Books
$ 20.00 Sold out
Middle Eastern Sweets: Desserts, Pastries, Creams & Treats by Salma Hage
Phaidon
$ 35.00
The Immigrant Cookbook: Recipes That Make America Great by Leyla Moushabeck
Interlink Publishing Group
$ 35.00
Sale
Bethlehem: Beautiful Resistance Recipes
Gilgamesh Publishing
$ 24.00 Sold out
Sale
The Arabesque Table: Contemporary Recipes from the Arab World by Reem Kassis
Phaidon Press
$ 39.95
$ 35.00
Sale
Heavenly Bites: The Best of Muslim Home Cooking by Karimah bint Dawood
Kube Publishing Ltd
$ 18.00
$ 14.00
Sale
New Feast: Modern Middle Eastern Vegetarian by Greg and Lucy Malouf
Hardie Grant Books
$ 28.00 Sold out
Sumac: Recipes and Stories from Syria by Anas Atassi
Interlink Books
$ 35.00
The Ralph Nader and Family Cookbook: Classic Recipes from Lebanon and Beyond by Ralph Nader
Akashic Books
$ 25.00
From the Land of Nightingales and Roses: Recipes from the Persian Kitchen by Maryam Sinaiee
Interlink Publishing Group
$ 35.00
Sale
Persepolis: Vegetarian Recipes from Persia and Beyond by Sally Butcher
Interlink Books
$ 35.00
$ 32.00
Sale
Scents and Flavors: A Syrian Cookbook by Charles Perry (Translator)
NYU Press
$ 28.00 Sold out
Sale
Moorish: Flavours from Mecca to Marrakech by Greg Malouf and Lucy Malouf
Hardie Grant Books
$ 29.95
$ 25.00
Sale
Feast: Food of the Islamic World by Anissa Helou
Ecco
$ 50.00 Sold out
Black Sea: Dispatches and Recipes, Through Darkness and Light by Caroline Eden
Quadrille Publishing
$ 35.00
The Food of Oman: Recipes and Stories from the Gateway to Arabia by Felicia Campbell
Andrews McMeel Publishing
$ 32.00 Sold out
The Saffron Tales: Recipes from the Persian Kitchen by Yasmin Khan
Bloomsbury
$ 37.00
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