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Souk to Table: Vibrant Middle Eastern Dishes for Everyday Meals by Amina Al-Saigh

Souk to Table: Vibrant Middle Eastern Dishes for Everyday Meals by Amina Al-Saigh

Rock Point $ 28.00 Sold out
The Complete Middle Eastern Vegetarian: Classic Recipes from the Middle East and North Africa by Habeeb Salloum

The Complete Middle Eastern Vegetarian: Classic Recipes from the Middle East and North Africa by Habeeb Salloum

Interlink Books $ 25.00
Taboon: Sweet & Savoury Delights from the Lebanese Bakery by Hisham Assaad

Taboon: Sweet & Savoury Delights from the Lebanese Bakery by Hisham Assaad

Smith Street Books $ 39.99 Sold out
Sun Bread and Sticky Toffee: Date Desserts from Everywhere: 10th Anniversary Edition by Sarah Al-Hamad

Sun Bread and Sticky Toffee: Date Desserts from Everywhere: 10th Anniversary Edition by Sarah Al-Hamad

Interlink Books $ 20.00
Pomegranates and Artichokes: A Food Journey from Iran to Italy Saghar Setareh

Pomegranates and Artichokes: A Food Journey from Iran to Italy Saghar Setareh

Interlink Books $ 27.95
Saffron & Stories: A Culinary and Poetic Fusion by P.T. Rautanen

Saffron & Stories: A Culinary and Poetic Fusion by P.T. Rautanen

P.T. Rautanen $ 30.00
The Levantine Vegetarian: Recipes from the Middle East by Salma Hage

The Levantine Vegetarian: Recipes from the Middle East by Salma Hage

Phaidon $ 39.95 Sold out
Maydan: Recipes from Lebanon and Beyond by Rose Previte and Marah Stets

Maydan: Recipes from Lebanon and Beyond by Rose Previte and Marah Stets

Abrams Books $ 40.00
Bahari: Recipes from an Omani Kitchen and Beyond by Dina Macki

Bahari: Recipes from an Omani Kitchen and Beyond by Dina Macki

DK Publishing $ 30.00 Sold out
Keep It Zesty: A Celebration of Lebanese Flavors & Culture from Edy's Grocer by Edy Massih

Keep It Zesty: A Celebration of Lebanese Flavors & Culture from Edy's Grocer by Edy Massih

Harper $ 39.99
Persiana Everyday by Sabrina Ghayour

Persiana Everyday by Sabrina Ghayour

Aster $ 34.99 Sold out
Flavor: Bestselling Author of Persiana and Persiana Everyday by Sabrina Ghayour

Flavor: Bestselling Author of Persiana and Persiana Everyday by Sabrina Ghayour

Aster $ 34.99
Zaatari: Culinary Traditions of the World's Largest Syrian Refugee Camp by Karen E. Fisher

Zaatari: Culinary Traditions of the World's Largest Syrian Refugee Camp by Karen E. Fisher

Goose Lane $ 45.00 Sold out
Sofreh: A Contemporary Approach to Classic Persian Cuisine: A Cookbook by Nasim Alikhani with Theresa Gambacorta

Sofreh: A Contemporary Approach to Classic Persian Cuisine: A Cookbook by Nasim Alikhani with Theresa Gambacorta

Knopf $ 40.00 Sold out
Imad's Syrian Kitchen: A Love Letter to Damascus by Imad Alarnab

Imad's Syrian Kitchen: A Love Letter to Damascus by Imad Alarnab

Interlink Books $ 35.00
Bethlehem: A Celebration of Palestinian Food by Fadi Kattan

Bethlehem: A Celebration of Palestinian Food by Fadi Kattan

Hardie Grant North America $ 40.00
Yemeni Cookbook: Traditional Recipes from Yemen

Yemeni Cookbook: Traditional Recipes from Yemen

Independent $ 12.00 Sold out
Arabiyya: Recipes from the Life of an Arab in Diaspora by Reem Assil

Arabiyya: Recipes from the Life of an Arab in Diaspora by Reem Assil

Ten Speed Press $ 35.00 Sold out
Bilhana: Wholefood Recipes from Egypt, Lebanon, and Morocco by Yasmine Elgharably and Shewekar Elgrgarably

Bilhana: Wholefood Recipes from Egypt, Lebanon, and Morocco by Yasmine Elgharably and Shewekar Elgrgarably

American University in Cairo Press $ 35.00 Sold out
Egyptian Flavors: 50 Recipes by Dyna Eldaief

Egyptian Flavors: 50 Recipes by Dyna Eldaief

American University in Cairo Press $ 16.95
Salamati: Hamed's Persian Kitchen: Recipes and Stories from Iran to the Other Side of the World by Hamed Allahyari and Dani Velent

Salamati: Hamed's Persian Kitchen: Recipes and Stories from Iran to the Other Side of the World by Hamed Allahyari and Dani Velent

Interlink Books $ 35.00 Sold out
Forever Beirut: Recipes and Stories from the Heart of Lebanon by Barbara Abdeni Massaad, foreword by José Andrés

Forever Beirut: Recipes and Stories from the Heart of Lebanon by Barbara Abdeni Massaad, foreword by José Andrés

Interlink Books $ 35.00 Sold out
Afghan Food & Cookery by Helen Saberi

Afghan Food & Cookery by Helen Saberi

Hippocrene Books $ 14.95
Authentic Egyptian Cooking: From the Table of Abou El Sid by Nehal Leheta

Authentic Egyptian Cooking: From the Table of Abou El Sid by Nehal Leheta

American University in Cairo Press $ 16.95 Sold out
Veganistan: A Vegan Tour of the Middle East & Beyond by Sally Butcher

Veganistan: A Vegan Tour of the Middle East & Beyond by Sally Butcher

Interlink Books $ 30.00
Sweet Love: Classic Baking with a Middle Eastern Accent by Iman Osman

Sweet Love: Classic Baking with a Middle Eastern Accent by Iman Osman

Passionprenuer Publishing $ 31.99
Mama Malika's Iraqi Cookbook by Malika Muhammad

Mama Malika's Iraqi Cookbook by Malika Muhammad

Independently Published $ 30.00
50 Iraqi Recipes by Demi Decker

50 Iraqi Recipes by Demi Decker

Independently Published $ 9.99
Dine in Palestine: An Authentic Taste of Palestine in 60 Recipes from My Family to Your Table by Heifa Odeh

Dine in Palestine: An Authentic Taste of Palestine in 60 Recipes from My Family to Your Table by Heifa Odeh

Page Street Publishing $ 23.99 Sold out
The Mediterranean Dish: 120 Bold and Healthy Recipes You'll Make on Repeat: A Mediterranean Cookbook by Suzy Karadsheh

The Mediterranean Dish: 120 Bold and Healthy Recipes You'll Make on Repeat: A Mediterranean Cookbook by Suzy Karadsheh

Potter $ 32.50 Sold out
Sumac: Recipes and Stories from Syria by Anas Atassi

Sumac: Recipes and Stories from Syria by Anas Atassi

Interlink Books $ 35.00
Eat, Habibi, Eat!: Fresh Recipes for Modern Egyptian Cooking by Shahir Massoud

Eat, Habibi, Eat!: Fresh Recipes for Modern Egyptian Cooking by Shahir Massoud

Random House $ 30.00 Sold out
The Lebanese Cookbook by Salma Hage

The Lebanese Cookbook by Salma Hage

Phaidon $ 49.95
The Mezze Cookbook: Sharing Plates from the Middle East by Salma Hage

The Mezze Cookbook: Sharing Plates from the Middle East by Salma Hage

Phaidon $ 39.95
Middle Eastern Sweets: Desserts, Pastries, Creams & Treats by Salma Hage

Middle Eastern Sweets: Desserts, Pastries, Creams & Treats by Salma Hage

Phaidon $ 35.00
Cyprus Cuisine by Christina Loucas

Cyprus Cuisine by Christina Loucas

Whitecap Books $ 34.95 Sold out
Feasts: Middle Eastern Food to Savor & Share by Sabrina Ghayour

Feasts: Middle Eastern Food to Savor & Share by Sabrina Ghayour

Weldon Owen $ 35.00 Sold out
The Ultimate Algerian Cookbook: 111 Dishes From Algeria To Cook Right Now by Slavka Bodic

The Ultimate Algerian Cookbook: 111 Dishes From Algeria To Cook Right Now by Slavka Bodic

Independently Published $ 14.99
Algeria: An Algerian Cookbook with Delicious Algerian Recipes by Booksumo Press

Algeria: An Algerian Cookbook with Delicious Algerian Recipes by Booksumo Press

Independently Published $ 10.00
The New Persian Kitchen by Louisa Shafia

The New Persian Kitchen by Louisa Shafia

Ten Speed Press $ 24.99 Sold out
Mama Nazima's Jewish-Iraqi Cuisine: Jewish Iraqi Recipes by Rivka Goldman

Mama Nazima's Jewish-Iraqi Cuisine: Jewish Iraqi Recipes by Rivka Goldman

Hippocrene Books $ 20.00
Arab Fairy Tale Feasts: A Literary Cookbook by Karim Alrawi and Nahid Kazemi

Arab Fairy Tale Feasts: A Literary Cookbook by Karim Alrawi and Nahid Kazemi

Crocodile Books $ 25.00 Sold out
Flavors of the Sun: The Sahadi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients by Christine Sahadi Whelan

Flavors of the Sun: The Sahadi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients by Christine Sahadi Whelan

Chronicle Books $ 35.00 Sold out
Honey & Co: Chasing Smoke: Cooking Over Fire Around the Levant by Sarit Packer and Itamar Srulovich

Honey & Co: Chasing Smoke: Cooking Over Fire Around the Levant by Sarit Packer and Itamar Srulovich

Pavilion $ 35.00
Sale
Happy Nowruz: Cooking with Children to Celebrate the Persian New Year by Najmieh Batmanglij

Happy Nowruz: Cooking with Children to Celebrate the Persian New Year by Najmieh Batmanglij

Mage Publishers $ 40.00 $ 35.00
The Arabesque Table: Contemporary Recipes from the Arab World by Reem Kassis

The Arabesque Table: Contemporary Recipes from the Arab World by Reem Kassis

Phaidon Press $ 39.95 Sold out
Parwana: Recipes and Stories From An Afghan Kitchen by Durkhanai Ayubi

Parwana: Recipes and Stories From An Afghan Kitchen by Durkhanai Ayubi

Interlink Books $ 35.00 Sold out
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The Essential Olive Oil Companion by Anne Dolamore

The Essential Olive Oil Companion by Anne Dolamore

Interlink Books $ 15.00 Sold out