Mezze Modern: Delicious Appetizers from Greece, Lebanon, and Turkey by Maria Khalife
A typical Middle Eastern meal starts with mezze, a selection of deliciously healthy and mouthwatering bites offered as a taster before the main course to tempt and tantalize the taste buds. Mezze Modern includes a variety of cold and hot mezze, salads and pastries from Greece, Turkey and Lebanon. Stuffed vine leaves, hot chili tahini dip, stuffed mussels, moussaka, parsley salad and kebab in pastry are just some of the succulent dishes devised by outstanding cookbook author Maria Khalifé. The dishes are presented in a contemporary way, with readily available ingredients to make these dishes fun and easy to cook and eat!